hello visitor!
welcome to ‘de culinaire werkplaats’ online.
de culinaire werkplaats is a novel eating initiative & experience located opposite amsterdam’s culture park westergasfabriek.
the initiators and designer’s couple marjolein wintjes & eric meursing, are offering a fresh approach to what’s happening on your plate and you are invited to shake up your culinary lifestyle.
it’s a blend of a design studio and a restaurant for contemporary food & eating concepts at the intersection of food & art.
the team of de culinaire werkplaats creates & makes contemporary dishes, bites, delicatessen, new foods, and invents sometimes even new ways of eating. inspirational concepts, like ‘black’ or ‘flowers’, are guiding our creative perspective on foods & eating.
de culinaire werkplaats won the title of best benelux vegetable restaurant 2011 (october 25, 2010), received the golden tray in the category small employers for fairtrade@work by max havelaar (october 26, 2010), is one of the top 10 amsterdam restaurants according to specialbite.com, and in the gault millau 2012.
besides taste and inspirational concept at least 2 of the following criteria also provide for our choice of ingredients, products and suppliers: animal welfare, small-scale or organic farming, fair trade, season, distance, and personal health.