may 11, 2014: lunch landscape for diesel day

diesel day lunch landscape

for diesel day we have created an edible landscape for lunch. we were invited for this commission by vice, organiser of this production.

the challenge: lunch; 240 people; four flags: switzerland, austria, germany and benelux, which are the countries of origin of the diesel day participants; and eyecandy.

the result: a 10-meters landscape, the heights of the landscape correspond to the heights of the various countries. the various colours of the flags determined the selection of fruits and vegetables. the stones refer to stone-washed jeans. in other words, food = fashion.


Thank you for visiting us!

Unfortunately De Culinaire Werkplaats is closed permanently.

eric meursing is still available as culinary advisor/food conceptualist/plant-based chef