hello!
welcome to studio de culinaire werkplaats online.
de culinaire werkplaats is a unique eating initiative & experience located opposite amsterdam’s culture park westergasfabriek.
the initiators and food concept designers marjolein wintjes and eric meursing, are offering a fresh approach to what’s happening on your plate and you are invited to shake up your culinary lifestyle.
it’s a design studio for contemporary and inspirational food concepts and narratives at the cutting edge of food and art.
de culinaire werkplaats has a “restaurant” section with very limited seatings where you can book a theme-based eat’inspiration, which consists of 5 or 7 courses with one or more interactive moments.
the team of de culinaire werkplaats creates & makes contemporary dishes, bites, delicatessen, new foods, and invents sometimes even new ways of eating.
inspirational concepts, like ‘black’ or ‘time’, are guiding their creative perspectives on foods and the act of eating.
the restaurant section of studio de culinaire werkplaats
- won the title of best benelux vegetable restaurant 2011,
- received the golden tray for fairtrade@work 2010 by max havelaar,
- is one of the top 10 amsterdam restaurants (2012) according to specialbite.com,
- is recommended by the dutch gault millau since 2011
- and is one of the recommended benelux addresses in the green gault millau,
- marjolein’s concept emotion.bread is nominated for the yarden stimulans 2009.
besides taste and inspirational concept at least 2 of the following criteria also provide for our choice of ingredients, products and suppliers: animal welfare, small-scale or organic farming, fair trade, season, distance, and personal health.