september 2012 news.bites

after our traditional august break it is time for a new eat’inspiration. this time we invite you for a postcard from shanghai, our travel & work experiences in shanghai en south korea in 5 dishes.

in our news.bites you’ll find more details about a postcard from shanghai. we are happy that we at last managed to create some news.bites again, a newsletter which reveals the eat’inspirations for the coming 4 month, some highlights of the past months, and a few projects in progress.

click on the above image and you’ll get the newsletter in pdf format.

enjoy reading and hope to meeting soon again.

marjolein & eric.


Thank you for visiting us!

Unfortunately De Culinaire Werkplaats is closed permanently.

eric meursing is still available as culinary advisor/food conceptualist/plant-based chef