project red revisited

in these turbulent days there is the new romanticism in the air. and this is what the eat’inspiration red revisited. is all about. but also valentine’s day, warm sweaters’ day, and the need for some warmth at the end of the winter season delivered a lot of input for some new creations.

we have transformed the warm, loving, passionate, lively, romantic and exciting side of the colour red into 5 dishes. the eat’inspiration starts with a red carpet experience, a dish in which we connected the 2 different meanings of the notion red carpet. this dish was followed by a date with the lady in red, we played with matches to create the dish light my fire. hereafter we plated up a dangerous liaison, a dangerous but romantic taste combination for adults only, and we finished with a healthy blush.

in the month of february, we often explore themes in which the colour red has a major role. in 2012 we expressed the conflicting meanings of red with the eat’inspiration simply red.

every time we are exploring a red theme marjolein asks guests to answer some questions. also this time. the names of the dishes were the input for the questions, not to the individual dishes we serve. the results will be published in the book she is writing about the projects of de culinaire werkplaats. she is very pleased that so many guests were willing to participate in this project.


Thank you for visiting us!

Unfortunately De Culinaire Werkplaats is closed permanently.

eric meursing is still available as culinary advisor/food conceptualist/plant-based chef