a sneak peek of eating architects.

vitelotte noir, gold, asparagus

on june 5th we had a photoshoot for our book to be. to our surprise we had some time and daylight left. so we decided to capture already one of the dishes of the eatinspiration eating architects. here a detail of byzantium, an eat.cocktail and the starter of eating architects.

 

Thank you for visiting us!

Unfortunately De Culinaire Werkplaats is closed permanently.

Sometime next year we will be publishing a book about this unique place.

 eric meursing